English Reported degree fields
Eastern Oklahoma State College
All connected historical first-major completion records. The year ending is shown separately for every record. A reported completion is historical award activity, not confirmation of a current admissions offer.
View latest records per field and award →
Selected field 12.0506, award level all. Clear filters →
| Field | Award level | Year ending | Completions |
|---|---|---|---|
| Meat Cutting/Meat Cutter. CIP 12.0506 | Certificate 1–2 years | 2025 | 2 |
| Meat Cutting/Meat Cutter. CIP 12.0506 | Certificate 1–2 years | 2024 | 3 |
| Meat Cutting/Meat Cutter. CIP 12.0506 | Certificate 1–2 years | 2023 | 4 |
| Meat Cutting/Meat Cutter. CIP 12.0506 | Certificate 1–2 years | 2020 | 2 |
| Meat Cutting/Meat Cutter. CIP 12.0506 | Associate degree | 2025 | 1 |
| Meat Cutting/Meat Cutter. CIP 12.0506 | Associate degree | 2024 | 3 |
| Meat Cutting/Meat Cutter. CIP 12.0506 | Associate degree | 2023 | 3 |
| Meat Cutting/Meat Cutter. CIP 12.0506 | Associate degree | 2022 | 2 |
| Meat Cutting/Meat Cutter. CIP 12.0506 | Associate degree | 2021 | 2 |
| Meat Cutting/Meat Cutter. CIP 12.0506 | Associate degree | 2020 | 4 |