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CIP 12.0505 · CLASSIFICATION 2020

Food Preparation/Professional Cooking/Kitchen Assistant.

A program that prepares individuals to serve under the supervision of chefs and other food service professionals as kitchen support staff and commercial food preparation workers. Includes instruction in kitchen organization and operations, sanitation and quality control, basic food preparation and cooking skills, kitchen and kitchen equipment maintenance, and quantity food measurement and monitoring.

How to use this list

These institutions reported at least one first-major completion in this field in the connected reporting years ending 2025, 2024, 2023, 2022, 2021, 2020. This shows historical award activity, not a complete list of available programs or an assurance that a course is accepting applications.

Compare the degree level, curriculum, teaching language and costs on the institution’s current official website. Related subjects may use different CIP codes.

Learn how to research a field of study →

Sources: NCES CIP 2020 classification and C2023_A.zip, C2024_A.zip, C2025_A.zip, C2020_A.zip, C2021_A.zip, C2022_A.zip, C2024_A.zip.

Connected Food Preparation/Professional Cooking/Kitchen Assistant award observations

Each row describes one ending year and award level for CIP 12.0505. Institution counts overlap across levels and years. Award counts are historical first-major awards, not unique people, available places, programme quality or a graduation rate.

Year endingAward levelReporting institutionsPositive awards
2025Certificate 1–2 years18300
2025Associate degree386
2025Certificate 2–4 years11
2025Certificate under 12 weeks356
2025Certificate 12 weeks to under 1 year36787
2024Certificate 1–2 years20278
2024Associate degree445
2024Certificate under 12 weeks220
2024Certificate 12 weeks to under 1 year36709
2023Certificate 1–2 years23186
2023Associate degree316
2023Certificate under 12 weeks215
2023Certificate 12 weeks to under 1 year37587
2022Certificate 1–2 years17122
2022Associate degree426
2022Certificate under 12 weeks218
2022Certificate 12 weeks to under 1 year38620
2021Certificate 1–2 years15135
2021Associate degree217
2021Certificate 2–4 years11
2021Certificate under 12 weeks113
2021Certificate 12 weeks to under 1 year41635
2020Certificate 1–2 years18152
2020Associate degree312
2020Certificate 2–4 years11
2020Certificate under 12 weeks115
2020Certificate 12 weeks to under 1 year42752

A year ending 2025 describes July 2024–June 2025. Do not add different years to estimate an entering class or current enrolment. Follow an institution's field link below to inspect the exact records.

These counts cover exact institution-ID matches to our connected directory, rather than a complete national total. Historical providers outside that population remain in the original source evidence and are not assigned invented matches. Read the population and archive rules →

Research the exact programme behind this field

CIP 12.0505 is a reporting classification. The official definition above explains its scope, while a university may use a different programme title. Related fields in classification family 12 can involve different curricula and award levels.

On the current institution website, record the exact degree title, campus, entry route, teaching language, curriculum and cycle. Compare those details with the classification definition before assuming that two similarly named degrees cover the same subject. For regulated professions, check the relevant licensing or recognition body's current requirements separately.

A positive award observation establishes historical activity in this classification. It does not confirm a current application opening, professional recognition, a specific delivery format or career outcome.

Compare two field definitions and historical records → · Use CIP codes to research fields → · Build your field research questions →

Institutions with reported graduates

73 institutions

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