| Field | Award level | Year ending | Completions |
|---|
Accounting and Finance. CIP 52.0304 | Bachelor degree | 2025 | 3 |
Accounting and Finance. CIP 52.0304 | Bachelor degree | 2024 | 5 |
Accounting and Finance. CIP 52.0304 | Bachelor degree | 2023 | 1 |
Accounting and Finance. CIP 52.0304 | Bachelor degree | 2022 | 2 |
Accounting and Finance. CIP 52.0304 | Bachelor degree | 2021 | 3 |
Accounting and Finance. CIP 52.0304 | Bachelor degree | 2020 | 6 |
Baking and Pastry Arts/Baker/Pastry Chef. CIP 12.0501 | Associate degree | 2025 | 70 |
Baking and Pastry Arts/Baker/Pastry Chef. CIP 12.0501 | Associate degree | 2024 | 70 |
Baking and Pastry Arts/Baker/Pastry Chef. CIP 12.0501 | Associate degree | 2023 | 81 |
Baking and Pastry Arts/Baker/Pastry Chef. CIP 12.0501 | Associate degree | 2022 | 88 |
Baking and Pastry Arts/Baker/Pastry Chef. CIP 12.0501 | Associate degree | 2021 | 70 |
Baking and Pastry Arts/Baker/Pastry Chef. CIP 12.0501 | Associate degree | 2020 | 80 |
Business Administration and Management, General. CIP 52.0201 | Bachelor degree | 2025 | 14 |
Business Administration and Management, General. CIP 52.0201 | Bachelor degree | 2024 | 13 |
Business Administration and Management, General. CIP 52.0201 | Bachelor degree | 2023 | 19 |
Business Administration and Management, General. CIP 52.0201 | Bachelor degree | 2022 | 21 |
Business Administration and Management, General. CIP 52.0201 | Bachelor degree | 2021 | 26 |
Business Administration and Management, General. CIP 52.0201 | Bachelor degree | 2020 | 27 |
Communication, General. CIP 09.0100 | Bachelor degree | 2025 | 6 |
Communication, General. CIP 09.0100 | Bachelor degree | 2023 | 3 |
Culinary Arts/Chef Training. CIP 12.0503 | Associate degree | 2025 | 105 |
Culinary Arts/Chef Training. CIP 12.0503 | Associate degree | 2024 | 87 |
Culinary Arts/Chef Training. CIP 12.0503 | Associate degree | 2023 | 80 |
Culinary Arts/Chef Training. CIP 12.0503 | Associate degree | 2022 | 129 |
Culinary Arts/Chef Training. CIP 12.0503 | Associate degree | 2021 | 136 |
Culinary Arts/Chef Training. CIP 12.0503 | Associate degree | 2020 | 123 |
Culinary Science/Culinology. CIP 12.0509 | Bachelor degree | 2025 | 7 |
Culinary Science/Culinology. CIP 12.0509 | Bachelor degree | 2024 | 9 |
Culinary Science/Culinology. CIP 12.0509 | Bachelor degree | 2023 | 1 |
Culinary Science/Culinology. CIP 12.0509 | Bachelor degree | 2022 | 1 |
Fashion Merchandising. CIP 52.1902 | Bachelor degree | 2025 | 2 |
Fashion Merchandising. CIP 52.1902 | Bachelor degree | 2024 | 5 |
Fashion Merchandising. CIP 52.1902 | Bachelor degree | 2023 | 5 |
Fashion Merchandising. CIP 52.1902 | Bachelor degree | 2022 | 11 |
Fashion Merchandising. CIP 52.1902 | Bachelor degree | 2021 | 13 |
Fashion Merchandising. CIP 52.1902 | Bachelor degree | 2020 | 23 |
Foodservice Systems Administration/Management. CIP 19.0505 | Bachelor degree | 2025 | 50 |
Foodservice Systems Administration/Management. CIP 19.0505 | Bachelor degree | 2024 | 42 |
Foodservice Systems Administration/Management. CIP 19.0505 | Bachelor degree | 2023 | 36 |
Foodservice Systems Administration/Management. CIP 19.0505 | Bachelor degree | 2022 | 51 |
Foodservice Systems Administration/Management. CIP 19.0505 | Bachelor degree | 2021 | 62 |
Foodservice Systems Administration/Management. CIP 19.0505 | Bachelor degree | 2020 | 75 |
Foods, Nutrition, and Wellness Studies, General. CIP 19.0501 | Bachelor degree | 2025 | 15 |
Foods, Nutrition, and Wellness Studies, General. CIP 19.0501 | Bachelor degree | 2024 | 8 |
Foods, Nutrition, and Wellness Studies, General. CIP 19.0501 | Bachelor degree | 2023 | 15 |
Foods, Nutrition, and Wellness Studies, General. CIP 19.0501 | Bachelor degree | 2022 | 4 |
Foods, Nutrition, and Wellness Studies, General. CIP 19.0501 | Bachelor degree | 2021 | 11 |
Food Technology and Processing. CIP 01.1002 | Bachelor degree | 2024 | 2 |
Food Technology and Processing. CIP 01.1002 | Bachelor degree | 2023 | 6 |
Food Technology and Processing. CIP 01.1002 | Bachelor degree | 2022 | 7 |