English Reported degree fields
Francis Tuttle Technology Center
All connected historical first-major completion records. The year ending is shown separately for every record. A reported completion is historical award activity, not confirmation of a current admissions offer.
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Selected field 12.0500, award level all. Clear filters →
| Field | Award level | Year ending | Completions |
|---|---|---|---|
| Cooking and Related Culinary Arts, General. CIP 12.0500 | Certificate 1–2 years | 2025 | 40 |
| Cooking and Related Culinary Arts, General. CIP 12.0500 | Certificate 1–2 years | 2024 | 33 |
| Cooking and Related Culinary Arts, General. CIP 12.0500 | Certificate 1–2 years | 2023 | 37 |
| Cooking and Related Culinary Arts, General. CIP 12.0500 | Certificate 1–2 years | 2022 | 20 |
| Cooking and Related Culinary Arts, General. CIP 12.0500 | Certificate 1–2 years | 2021 | 23 |
| Cooking and Related Culinary Arts, General. CIP 12.0500 | Certificate 1–2 years | 2020 | 61 |
| Cooking and Related Culinary Arts, General. CIP 12.0500 | Certificate 12 weeks to under 1 year | 2025 | 120 |
| Cooking and Related Culinary Arts, General. CIP 12.0500 | Certificate 12 weeks to under 1 year | 2024 | 107 |
| Cooking and Related Culinary Arts, General. CIP 12.0500 | Certificate 12 weeks to under 1 year | 2023 | 104 |
| Cooking and Related Culinary Arts, General. CIP 12.0500 | Certificate 12 weeks to under 1 year | 2022 | 120 |
| Cooking and Related Culinary Arts, General. CIP 12.0500 | Certificate 12 weeks to under 1 year | 2021 | 35 |
| Cooking and Related Culinary Arts, General. CIP 12.0500 | Certificate 12 weeks to under 1 year | 2020 | 3 |