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Southeast Community College Area
All connected historical first-major completion records. The year ending is shown separately for every record. A reported completion is historical award activity, not confirmation of a current admissions offer.
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Selected field 12.0504, award level all. Clear filters →
| Field | Award level | Year ending | Completions |
|---|
Restaurant, Culinary, and Catering Management/Manager. CIP 12.0504 | Certificate 1–2 years | 2025 | 5 |
Restaurant, Culinary, and Catering Management/Manager. CIP 12.0504 | Certificate 1–2 years | 2024 | 3 |
Restaurant, Culinary, and Catering Management/Manager. CIP 12.0504 | Certificate 1–2 years | 2023 | 3 |
Restaurant, Culinary, and Catering Management/Manager. CIP 12.0504 | Certificate 1–2 years | 2022 | 3 |
Restaurant, Culinary, and Catering Management/Manager. CIP 12.0504 | Certificate 1–2 years | 2021 | 3 |
Restaurant, Culinary, and Catering Management/Manager. CIP 12.0504 | Certificate 1–2 years | 2020 | 1 |
Restaurant, Culinary, and Catering Management/Manager. CIP 12.0504 | Associate degree | 2025 | 14 |
Restaurant, Culinary, and Catering Management/Manager. CIP 12.0504 | Associate degree | 2024 | 7 |
Restaurant, Culinary, and Catering Management/Manager. CIP 12.0504 | Associate degree | 2023 | 11 |
Restaurant, Culinary, and Catering Management/Manager. CIP 12.0504 | Associate degree | 2022 | 14 |
Restaurant, Culinary, and Catering Management/Manager. CIP 12.0504 | Associate degree | 2021 | 25 |
Restaurant, Culinary, and Catering Management/Manager. CIP 12.0504 | Associate degree | 2020 | 10 |
Restaurant, Culinary, and Catering Management/Manager. CIP 12.0504 | Certificate 12 weeks to under 1 year | 2025 | 41 |
Restaurant, Culinary, and Catering Management/Manager. CIP 12.0504 | Certificate 12 weeks to under 1 year | 2024 | 24 |
Restaurant, Culinary, and Catering Management/Manager. CIP 12.0504 | Certificate 12 weeks to under 1 year | 2022 | 9 |
Restaurant, Culinary, and Catering Management/Manager. CIP 12.0504 | Certificate 12 weeks to under 1 year | 2021 | 19 |
Restaurant, Culinary, and Catering Management/Manager. CIP 12.0504 | Certificate 12 weeks to under 1 year | 2020 | 20 |