Reported degree fields
Nicholls State University
All connected historical first-major completion records. The year ending is shown separately for every record. A reported completion is historical award activity, not confirmation of a current admissions offer.
View latest records per field and award →
Selected field 12.0503, award level all. Clear filters →
| Field | Award level | Year ending | Completions |
|---|---|---|---|
| Culinary Arts/Chef Training. CIP 12.0503 | Associate degree | 2025 | 7 |
| Culinary Arts/Chef Training. CIP 12.0503 | Associate degree | 2024 | 7 |
| Culinary Arts/Chef Training. CIP 12.0503 | Associate degree | 2023 | 14 |
| Culinary Arts/Chef Training. CIP 12.0503 | Associate degree | 2022 | 9 |
| Culinary Arts/Chef Training. CIP 12.0503 | Associate degree | 2021 | 8 |
| Culinary Arts/Chef Training. CIP 12.0503 | Associate degree | 2020 | 18 |
| Culinary Arts/Chef Training. CIP 12.0503 | Bachelor degree | 2025 | 39 |
| Culinary Arts/Chef Training. CIP 12.0503 | Bachelor degree | 2024 | 30 |
| Culinary Arts/Chef Training. CIP 12.0503 | Bachelor degree | 2023 | 32 |
| Culinary Arts/Chef Training. CIP 12.0503 | Bachelor degree | 2022 | 33 |
| Culinary Arts/Chef Training. CIP 12.0503 | Bachelor degree | 2021 | 42 |
| Culinary Arts/Chef Training. CIP 12.0503 | Bachelor degree | 2020 | 40 |